niceeee..

International corner

Whatever the occasion is, we are here to accommodate your need.
Let us know how you want to customize your items and we will help you bring them to life

Traditional corner

If you are looking for something a little more conventional without being dull, chocolate corner is definitely the perfect pick.
Create the cake and party pieces, which appropriate to your theme

Wedding corner

Chocolate fountain, condiments, show pieces, pralines, French pastries all for your best wedding day??
We always believe that there are nothing’s romantic than chocolate; so when its come to your day, make sure we are there to bring some sweet taste on your moment.

Kids corner

Kids love parties and you could never go wrong with colorful, fun and adorable row of treats to indulge their sweet tooth.
Once kids get their hands on them, not a trace will remain.
It’s a great way to create a birthday bash!

 

and many more other options..

 

 

 

 

 

Which one..

Rich chocolate sponge cake topped with the freshness of fruit to sweeten up your day ! chocofruz will satisfy the most demanding lips and for sure , one bite will never be enough !



 

Chocoberry

A sensational blend of swiss rolls, chocolate and strawberry ganache and a hint of crunchy almonds. a visually dazzling appearance ! Every bite will satisfy your most demanding chocolate and strawberry cravings !

Chocochezz

Moist and deeply satisfying brownies , layered with rich creamy baked cheese. best to serve with a cup of love and a naughty smile ! Share them with someone special !

Caramel

A naughty tongue tingler !
rich caramel, wrapped in sinfully delicious crunchy chocolate bits, surrounded by layers of mouth-watering pure Belgian chocolate fudge.

Dc's Choco

Chocolate sponge cake enriched with our unique blend of rich chocolate ganache. Gotta try this one !

Fruit Short Cake

The freshness of our finest selected fruits perched on top of the vanilla sponge cake and studded with the scrumptious almonds. Definitely fruitylicious, and totally impossible to resist !

Mocca Cake

 

 

Raspberry

Yummy and delicious delicate chocolate cake layered with fresh raspberry cream . not to be missed a one-and-only creation from the best hand in chocolate. you will gonna love it !

Strawberry Cheese Cake

A pure, creamy Japanese cheese blended with the unique of tropical lemons . created especially for cheese lovers who watching their weight ! Now there’s no reason to say “NO” !

Tiramisu

An all time Italian favorite . the perfect harmony of mascarpone mousse, espresso coffee and pure cocoa powders making this cake a heavenly treat for any occasions !

Triple Decker

An impressively tempting chocolate cake with delightful combination of dark cherries, pastry cream and mild chocolate mousse, what else do you need ??


and many other.. come to DAPUR COKLAT

cupcakes

Cupcakes, also known as fairy cakes, are delicious, pocket-sized cakes. We have a basic cupcake recipe, a delicious lemon cupcake recipe, a classic vanilla cupcake recipe, a dark chocolate cupcake recipe and a matching white chocolate cupcake recipe. Cupcake recipes are wonderful inventions that help us to create our favorite cupcakes. Cupcakes are versatile little cakes that can be used for a casual birthday gathering or even a more glamorous affair. Cupcakes are only limited by your imagination, and I sincerely hope that you will find our ultimate cupcake recipes exactly what is needed to get your imagination moving!

cupcakes

cupcakes

cupcakes

cupcakes

Basic Cupcake Mix
The basic mixture for a cupcake recipe is the same as for many other large sponge cake recipes with the basic mixture consisting of

50g/2oz self raising flour
50g/2oz Caster sugar (superfine)
50g/2oz Butter or margarine (shortening)
1 Egg

These quantities are enough to make about 6 medium or 10 very small cupcakes, about 5cm/2-inches in diameter and can be doubled or trebled as required, however make sure to keep the same proportions of ingredients if you wish to treble it the amounts would be

150g/6oz Self Raising Flour
150g/6oz Caster Sugar (superfine)
150g/6oz Butter or Margarine (shortening)
3 eggs


If you are using the above guidelines or a heaped teaspoon of cupcake mixture per cake, 15 minutes should be long enough however, you can test whether the cupcake is cooked through by pushing a wooden toothpick into the centre. If it comes out clean, then the cupcake mixture has cooked through. If you decide to make slightly larger cupcakes, they will need an extra 5 minutes or so.

A level tablespoon in each paper case will make medium sized cupcakes about 7.5cm/3-inches in diameter. A heaped teaspoon of cupcake mixture in each paper case or cupcake hole will make small cupcakes about 5cm/2-inches in diameter. You can make larger and deeper cupcakes by placing more of the cupcake mixture in the cases or cupcake hole however, never fill the case or hole more than 2/3rds ful